Open Access and Peer Review Journals

SDIP Press is a peer review, Open Access Scientific research publication journal that publishes 17 Diverse Categories of Journals. SDIP Press has more than 300 Academic reviewer from all over the world. Our journals have a very low application process charge and fast publication record. The journals are listed below :

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Open Access Category: AJFSN Total View - 6
Antibacterial property of commonly used spices in Abuja, Nigeria Paper ID: AJFSN-08-08-2021-190
Abstract : Spices are additives to improve the flavor, taste, and colour of food. Spices are also known to extend shelf life by inhibiting growth or decreasing food borne pathogens. The study is aimed to evaluate seven spices for antibacterial properties on some bacteria. The local and botanic names of the seven spices are Ehuru (Monodora myristica), Uziza (Piper guineese), Turmeric (Curcuma longa), Garlic (Allium sativum), Ginger (Zingiber officinale), Cayenne pepper (Capsicum annum), cinnamon (Cinnamonum cassie) were purchased in the market in Abuja, Nigeria and identified in Herbarium Unit of National Institute for Pharmaceutical Research and Development, these spices were dried and pulverized into powder. These powders were extracted with 70% methanol into crude extracts. The crude extracts were screened for antibacterial property against Salmonella typhi, Escherichia coli, Staph. aureus and Bacillus subtilis at varied concentration of 80,40, 20 and 10 mg/mL using the agar. Curcuma longa and Piper guineese inhibited the growth of test bacteria at the concentration of 10 mg/mL while Cinnamonum cassie and Capsicum annuum inhibited the growth of three of the test bacteria. Zingiber officnale crude extract was found to be resistance against to E. coli and Salmonella typhi, while Allium sativum extract was also exhibit resistance to Sal. typhiand E. coli growth. Monodora myristica crude extract was found to have not inhibitory potential on the test bacteria. The concentration of 10 mg/mL
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Open Access Category: AJFSN Total View - 4
Effect of substitution of glucose syrup with date syrup on the nutritional quality of Granola bar Paper ID: AJFSN-08-08-2021-189
Abstract : Granola bar is a ready- to- eat snack food that is highly nutritious due to the presence of different ingredients such as oat, cashew nut and puffed rice. They are rich in protein, dietary fiber, vitamins and minerals. They consumed in place of breakfast or in between meal to temper hunger for people on the go. In order to make granola bar even more nutritious and healthy, the sugar content can be substituted with natural sweeteners. Therefore, the overall objective of this study was to produce 5 high energy nutritious granola bars by combining oat, puffed rice, corn flakes, cashew nut, chickpea, raisins and substituting the glucose with date syrups namely: (GBA 100% glucose syrup:0 % date syrup (Control); (GBB 75% glucose syrup: 25% date syrup); (GBC 50% glucose syrup: 50% date syrup); (GBD 25% glucose syrup: 75% date syrup); and (GBE 100% date syrup: 0 % glucose syrup). Microbial load, nutrient composition, sensory evaluations were performed. Flaxseed had the highest total viable count, fungal count and chickpea has the highest Salmonella Shigella count. On dry weight basis, moisture content ranged from (1.05±0.0 to 1.07±0.0); protein (8.5±0.02 to 12.6±0.05); fiber (0.53±0.04 to 1.1±0.02). GBC has the highest moisture content (1.07±0.0). GBE was scored higher in taste (4.05), chewiness (3.65), aftertaste (3.75) and overall acceptability (4.05). GBC scored (4.05) in color and crunchiness (4.25). In conclusion, date syrup can be substituted for glucose syrup in the production
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Open Access Category: AJAHS Total View - 441
Phenotypic evaluation of cassava genotypes (Manihot esculenta) under moisture stress Paper ID: AJAHS-24-12-2020-185
Abstract : Food security continues to be affected by global climatic changes which include increase in drought stress that reduces food availability to feed an ever growing population. One of the sustainable solutions is the development of crop cultivars that are tolerant to such stresses. Among food crops, cassava has a very high potential to mitigate hunger. A field experiment was conducted to evaluate the performance of 79 cassava (Manihot esculenta) varieties under drought stress. The parameters evaluated were storage root fresh weight (SRFW), number of storage roots (NSR), above ground weight (AGW), plant height (PH), harvest index (HI) and leaf retention (LR). Generally, water deficit suppressed cassava growth and productivity and this was observed by lower outputs obtained from most traits under water deficit treatment as compared to well-watered treatment. SRFW was used to select best performing varieties with the highest SRFW being observed in LML/2008/363 (26 kg). Results showed significant variations among the varieties for most of the traits. Under the stressed and non-stressed treatments, positive correlations were observed between SRFW and most traits. Genotypes; LML/2008/363, TZ-130, M96/7151, MM06/0013, I95/034095-N, MM98/1642, I92/0427 and 29B29 performed well for important drought traits (NSR,AGW,HI and LR) and these are recommended as gene sources for cassava improvement programs and farmers that target maximum productivity under stressful conditions.
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Open Access Category: BJCSIT Total View - 353
Empirical Study of Features and Unsupervised Sentiment Analysis Techniques for Depression Detection in Social Media Paper ID: BJCSIT-11-12-2020-184
Abstract : This study provides an empirical evaluation of diverse traditional learning, deep learning, and unsupervised techniques based on diverse sets of features for the problem of depression detection among Twitter and Reddit users. The main objective of this study is to investigate the most appropriate features, document representations, and text classifiers for the significant problem of depression detection on social media microblogs, such as tweets, as well as macroblogs, such as posts on Reddit. The study's investigation will concentrate on the linguistic characteristics, blogging behavior, and topics for features, multi-word, and word embeddings for document representation as well as on unsupervised learning for text clustering. This study will select the best approaches in the literature as baselines to practically examine them on the depressive and non-depressive dataset of blogs designed for this work. The study's integrations and ensembles of the selected baselines will be experimented as well to recommend a design for an effective social media blog classifier based on unsupervised learning and WE document representation. The study concluded that the experiments proved that a stacking ensemble of Adam Deep Learning With SOM clustering followed by Agglomerative Hierarchical clustering with topic features and pre-trained word2vec embeddings achieved an accuracy more than 92% on Twitter and Reddit depression analysis datasets.
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Open Access Category: JMHS Total View - 349
Giant Cell Fibroblastoma: A Case Report Paper ID: JMHS-16-10-2020-182
Abstract : Giant cell fibroblastoma (GCF) is an uncommon, mesenchymal neoplasm of the soft tissues. It is an unusual childhood tumour of intermediate malignancy. We are reporting a case of giant cell fibroblastoma in a 3 and a half-year-old boy who presented with painless oval swelling at the left shoulder that appeared from birth. MRI of the shoulder revealed a subcutaneous mass. The patient underwent a total excision of the mass. Histological, immunohistochemical and genetic examinations have shown giant cell fibroblastoma. This tumour poses diagnostic challenges to the pathologist because it may be confused with malignant mesenchymal tumours with different prognosis.
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A pioneer in scholarly open access publishing, SDIP PRESS has supported academic communities since 2018. Based in London, UK. SDIP PRESS has the mission to foster open scientific exchange in all forms, across all disciplines. Our 17 diverse, peer-reviewed, open access journals are supported by over 300 academic editors. We serve scholars from around the world to ensure the latest research is freely available and all content is distributed under a Creative Commons Attribution License (CC BY).

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